The Produce Assistant helps the Produce Manager operate the produce department successfully and profitably. The role focuses on customer service, keeping the department fresh, full, and appealing, supporting ordering and inventory, handling and receiving produce, and helping maintain department standards. It also includes assisting with training and monitoring personnel, demonstrations, register coverage, and customer questions. The role has limited Manager on Duty functions but is not intended to serve as the store’s overall Manager on Duty. The position requires five days and 40 hours per week, with a schedule based on store needs that includes evenings, weekends, holidays, and mandatory store meetings. Employees are expected to be hands-on and to complete assigned work as needed; responsibilities may change.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED