Prep Cook - The Iberian Pig Charlotte

Castellucci Hospitality Group • Charlotte, NC

15d

About The Position

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville, and Charlotte. Its menu features creative, shareable Spanish-inspired tapas, an extensive list of Spanish wines, and craft cocktails, served in a high-energy, fast-paced environment. Team members are expected to demonstrate professionalism and hospitality. The Prep Cook supports timely food service by preparing menu items, maintaining clean and organized workstations, following kitchen systems, and communicating effectively with the team.

Requirements

• Able to bend, stretch, twist, climb, and maintain a high level of mobility and flexibility in small spaces.
• Able to stand and walk for extensive periods without breaks during busy times.
• Able to lift or move up to 50 pounds without assistance.

Responsibilities

• Prepare menu items to support timely food service.
• Maintain clean and organized workstations.
• Execute kitchen systems.
• Communicate effectively with the team.

Benefits

• Dining discounts
• Wellness program
• Pet benefits
• Shoes for Crews discounts
• After one year of full-time employment: health, dental, and vision insurance, paid time off, and 401(k) with employer match

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed