Marlin Bar Prep Cook

Tommy Bahama • Sunrise, FL

2d

About The Position

The Marlin Bar Prep Cook works as part of a team supporting the kitchen’s financial and culinary success. The role includes receiving and putting away incoming orders, checking food quality and weight, and verifying items against vendor invoices. The Prep Cook maintains knowledge of food menus and recipes, including ingredients, preparation methods, and presentation, and helps create a clean, safe, professional, and upbeat work environment. Shifts are scheduled according to business needs.

Requirements

• Frequently lift and/or move up to approximately 50 pounds.
• Frequently bend, stoop, and kneel.
• Stand routinely for the duration of a shift.
• Safely maneuver equipment and tools such as a hand cart, blenders, knives, slicers, and wine keys.

Responsibilities

• Participate actively in a team environment that promotes financial and culinary success.
• Put away incoming orders and check food quality and weight, ensuring each item matches the vendor invoice.
• Maintain knowledge of food menus and recipes, including ingredients, preparation methods, and presentation, and execute them in a timely manner.
• Assist in meeting financial expectations for food cost, food efficiencies, labor costs, and direct kitchen expenses.
• Help create a clean, safe, professional, and upbeat environment.

Benefits

• Competitive pay.
• Team member discounts on retail, food, and beverage.
• Medical, dental, and vision coverage available to eligible full-time employees.
• 401(k) with company match, available to eligible full-time employees.
• Employee Stock Purchase program, available to eligible full-time employees.
• Paid Time Off program.
• Career growth opportunities.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed