Marlin Bar Prep Cook

Tommy Bahama • Sunrise, FL

4d

About The Position

The Marlin Bar Prep Cook works as part of a team focused on culinary and financial success. The role helps receive and store incoming orders, checks food quality, weight, and invoice accuracy, and maintains complete knowledge of food menus and recipes, including ingredients, preparation methods, and presentation. The Prep Cook also helps meet food-cost, efficiency, labor-cost, and direct kitchen-expense expectations while contributing to a clean, safe, professional, and upbeat environment. Shifts are scheduled according to business needs.

Requirements

• Frequently lift and/or move up to approximately 50 pounds.
• Frequently bend, stoop, and kneel.
• Stand routinely for the duration of a shift.
• Safely maneuver equipment and tools, including a hand cart, blenders, knives, slicers, wine keys, and other provided work tools.
• Work scheduled shifts determined by business needs.

Responsibilities

• Actively participate in a team environment that promotes financial and culinary success.
• Help put away incoming orders and check food quality and weight, ensuring each item matches the vendor invoice.
• Know and promptly execute food menus and recipes, including ingredients, preparation methods, and presentation.
• Help meet financial expectations for food cost, food efficiencies, labor costs, and direct kitchen expenses.
• Help create a clean, safe, professional, and upbeat environment.

Benefits

• Competitive pay.
• Team member discounts on retail, food, and beverage.
• Medical, dental, and vision coverage available to eligible full-time employees.
• 401(k) with company match available to eligible full-time employees.
• Employee Stock Purchase program available to eligible full-time employees.
• Generous Paid Time Off program.
• Career growth opportunities as Food & Beverage concepts expand.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed