Marlin Bar Line Cook

Tommy Bahama • Sarasota, FL

3d

About The Position

Tommy Bahama is hiring a Line Cook for its Marlin Bar. The role supports a team environment focused on financial and culinary success, executes food menus and recipes, follows restaurant safety and sanitation programs, and helps maintain a clean, safe, professional, and upbeat workplace. Scheduled shifts are determined by business needs.

Requirements

• Frequently lift and/or move up to approximately 50 pounds.
• Frequently bend, stoop, and kneel.
• Stand routinely for the duration of a shift.
• Safely maneuver equipment and tools such as hand carts, blenders, knives, slicers, wine keys, and other tools provided to complete the work.
• Work scheduled shifts determined by business needs.

Responsibilities

• Participate actively in a team environment that promotes financial and culinary success.
• Follow applicable safety and sanitation programs for the restaurant, team members, and guests.
• Maintain complete knowledge of food menus and recipes, including ingredients, preparation methods, and presentation, and execute them promptly.
• Assist in meeting financial expectations, including food costs, food efficiencies, labor costs, and direct kitchen expenses.
• Help create a clean, safe, professional, and upbeat environment.

Benefits

• Competitive pay
• Team member discounts on retail, food, and beverage
• Medical coverage available to eligible full-time employees
• Dental coverage available to eligible full-time employees
• Vision coverage available to eligible full-time employees
• 401(k) with company match available to eligible full-time employees
• Employee Stock Purchase program
• Generous Paid Time Off program
• Career growth opportunities

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed