Prep Cook / Line Cook

Nando’s•Gainesville, VA
•$3 - $4•Onsite

About The Position

Nando’s Prep Cooks enable our restaurants to produce high quality items in a timely manner by keeping ingredients ready for service. A prep cook is responsible for the daily preparation of food items as assigned by the management team. Prep cooks ensure we use the freshest ingredients, follow sanitation guidelines and prep recipes to standard to maintain product consistency.

Requirements

  • Ability to take direction and to work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service, and food and beverage knowledge
  • Knowledge and comprehension of safety, sanitation, and food handling procedures
  • Basic English language and professional communication skills are required

Responsibilities

  • Daily preparation of food items as assigned by the management team.
  • Ensure freshest ingredients are used.
  • Follow sanitation guidelines.
  • Prep recipes to standard to maintain product consistency.

Benefits

  • Competitive base wage plus average of $3-$4 in tips per hour worked
  • FREE meal while on shift
  • FREE telehealth medical and mental benefits for you and your family
  • Earn PTO after 1 year
  • Sick & Safe leave immediately
  • 401k plan
  • Opportunities for advancement through internal development program
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