Wedgewood Weddings is hiring a Prep/Line Cook to support daily food preparation for its Pubs & Grills and culinary execution during wedding receptions and special events. The cook works closely with chefs and servers to prepare menu items to order, maintain clean and organized work areas, monitor inventory, and uphold culinary, food safety, and sanitation standards. The role calls for attention to detail, reliability, flexibility, self-motivation, and pride in creating a positive guest experience in a fast-paced, team-focused kitchen. Daytime and evening shifts are available; weekend availability is required. Prior kitchen experience is preferred, but training may be offered to the right candidate. Wedgewood Weddings is a family-owned business founded in 1986, with more than 80 venues across the country. Its hospitality teams coordinate all-inclusive wedding events with a focus on value, service, convenience, and creating memorable celebrations. The posting describes flexible part-time hours, suitable for students or people seeking additional income on nights and weekends. It also highlights the opportunity to contribute to couples’ celebrations and a collaborative culture focused on employee satisfaction.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Education Level
No Education Listed