Premium Bartender

Compass Group•Dallas, TX

18d•Onsite

About The Position

Levy at American Airlines Center is seeking a skilled, energetic, and guest-focused event-based part-time Bartender to join our Premium Catering, Clubs, In-Seat, or Suites team. This event-based, part-time position is responsible for preparing and serving alcoholic and non-alcoholic beverages while delivering exceptional hospitality in a fast-paced premium dining environment. The ideal candidate is knowledgeable in responsible alcohol service, maintains high standards of cleanliness, and creates memorable guest experiences.

Requirements

High school diploma or GED preferred.
Minimum of one (1) year of bartending experience in hospitality, catering, hotels, clubs, stadiums/arenas, or full-service restaurants preferred.
Previous premium hospitality or high-volume event experience is a plus.
Valid TABC Certification and ServSafe Food Handler Certification (or the ability to obtain within the required timeframe).
Strong customer service, communication, organization, and cash-handling skills.
Ability to work efficiently in a fast-paced, high-volume environment.
Ability to read, write, and communicate effectively in English.
Flexible availability to work evenings, weekends, holidays, and special events.

Responsibilities

Prepare, mix, garnish, and serve beverages according to company recipes and service standards.
Set up, stock, and maintain bar stations with beer, wine, spirits, mixers, garnishes, glassware, ice, and supplies.
Greet guests professionally, take beverage orders, and provide exceptional customer service.
Verify guest identification and comply with all federal, state, local, and company responsible alcohol service policies.
Monitor guest alcohol consumption and respond appropriately to signs of intoxication.
Process cash and electronic transactions accurately while maintaining proper cash-handling procedures.
Maintain inventory levels, restock products, and properly store beverage items at the conclusion of each event.
Keep the bar area clean, organized, and compliant with HACCP, food safety, sanitation, and workplace safety standards.
Wash and sanitize bar equipment and glassware, maintain attractive product displays, and assist with opening and closing duties.
Collaborate with culinary, service, and leadership teams to ensure efficient event operations.
Perform additional duties as assigned.

Benefits

Competitive pay
Instapay and high-interest savings through the One@Work app (early access to earned wages)
Career growth and professional development opportunities
A collaborative, inclusive, and team-oriented culture
Parking, meals, and merch perks
The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events
Instapay (early access to your wages) and high interest savings both through the One@Work app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program