The Polisher helps create and maintain quality guest experiences by maintaining the cleanliness and appearance of the restaurants. The role supports dining-room readiness by polishing glassware and silverware, replenishing supplies, organizing service stations, and checking inventory. Other duties may be assigned. A high school diploma or equivalent is preferred, and previous stock clerk or related experience is desired.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed