Pizza Cook

Live Nation Entertainment•Phoenix, AZ

About The Position

Ziggy's Magic Pizza Shop in Downtown Phoenix is seeking experienced pizza makers for an open-kitchen environment. The role prepares food in a high-volume kitchen, follows standardized recipes and presentation standards, coordinates with kitchen staff, and helps maintain a safe, clean, organized kitchen. The position requires a guest-focused attitude, urgency, strong communication, and the ability to stay organized and calm. The workplace is described as fun, positive, and part of the thriving downtown community. The work environment is fast-paced and requires extended periods of standing and working on one's feet, along with lifting and moving food bins and other items. A valid Health Department Food Handler Certification and a high school diploma are required. COVID-19 vaccination is required, subject to legally valid exemptions.

Requirements

  • At least 3 years of relevant work experience, including at least 1 year of pizza production experience.
  • Valid Health Department Food Handler Certification.
  • Knowledge of high-volume kitchen operations and the ability to maintain the pace of a high-volume kitchen.
  • Ability to inspect food for spoilage and ensure proper rotation.
  • Knowledge of kitchen sanitation and proper sanitation practices.
  • Prep work and expediting knowledge.
  • Skills in using all kitchen equipment.
  • Ability to follow standardized recipes and plate-presentation requirements.
  • Knowledge of kitchen and restaurant operations.
  • Attention to detail.
  • High school diploma.
  • COVID-19 vaccination, subject to legally valid exemptions.
  • Ability to lift and/or move up to 150 lbs.
  • Ability to stand and work on one's feet for extended periods.

Responsibilities

  • Organize and prioritize food preparation.
  • Prepare food according to standardized recipes and ensure appropriate portion size, weight, and presentation.
  • Coordinate food preparation with other kitchen staff and assist other kitchen areas as needed.
  • Circulate through the work area during the shift to maintain line of sight and atmosphere control.
  • Clean and maintain kitchen equipment and the walk-in cooler.
  • Keep the kitchen, including grills, ovens, and stoves, clean and free of hazards; keep floors clear of food, trash, and obstacles.
  • Maintain Ziggy’s Pizza safety and sanitation standards and comply with sanitation and safety requirements.
  • Prepare kitchen equipment and set up the station for the shift.
  • Rotate food items properly, including lifting and moving food bins weighing up to 180 lbs.
  • Perform opening and closing duties.
  • Follow House of Blues policies and maintain appropriate attitude, teamwork, appearance, punctuality, and attendance.
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