The Pastry Decorator assists the bakery department in preparing fresh baked goods daily by following recipes, labeling products, and storing baked goods. This role prepares and assembles quality food products in a fast-paced environment and serves as a company role model by providing excellent customer service while maintaining company core values. The position works with the pastry team and management to meet customer and department needs.
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Job Type
Full-time
Education Level
High school or GED