Pastry Cook/Baker

North Italia • Upper Merion Township, PA

6d • Onsite

About The Position

North Italia is looking for Pastry Cooks/Bakers to join their team. This role offers competitive pay with opportunities for growth, flexible scheduling, and hospitality training. The company prides itself on serving exceptional handmade Italian dishes and is committed to supporting employees with advancement opportunities, perks, and a positive environment. North Italia is described as a family of dedicated professionals crafting the perfect Italian meal.

Requirements

• Love for cooking and an eye for detail regarding consistency.
• Comfortable working in a fast-paced environment.
• At least 1 year of experience as a Pastry Cook/Baker.
• Good English communication skills.
• Comfortable standing for long periods of time.
• Able to lift up to 50 pounds.

Responsibilities

• Prepare Italian breads, pastries, puddings, and other desserts from scratch following recipes for consistent results.
• Complete prep lists, efficiently manage the station during shifts, follow all specifications, and stock food as needed.
• Portion all baking products, follow recipes, and ensure excellent plate presentation.
• Maintain cleanliness by following sanitization standards, keeping the workstation clean and organized, and adhering to all food handling standards.

Benefits

• Flexible scheduling
• Hospitality training
• Health benefits including medical, dental and vision (after 25 hours/week average)
• Paid time off (after 25 hours/week average)
• Discounted shift meals
• 35% discount for your party when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Career growth opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed