Pastry Cook/Baker

North Italia • Denver, CO

20h • Onsite

About The Position

North Italia is seeking Pastry Cooks/Bakers who are looking for solid pay with room to grow. This role involves preparing delicious Italian breads, pastries, puddings, and other desserts from scratch daily. The company is committed to supporting employees with advancement opportunities, perks, and a positive environment. North Italia is described as more than an Italian restaurant; it's a family of dedicated professionals crafting the perfect Italian meal.

Requirements

• At least 1 year of experience in this capacity.
• Comfortable in a fast-paced environment.
• Good English communication skills.
• Comfortable standing for long periods of time.
• Able to lift up to 50 pounds.

Nice To Haves

• Someone who loves to cook and has an eye for detail when it comes to consistency.
• Grazi and prego may be part of your vocabulary.

Responsibilities

• Prepare Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results.
• Complete prep list, efficiently run station during the shift, follow all specs, and stock food as needed.
• Portion all products, follow recipes, and ensure plate presentation looks great.
• Follow sanitization standards, keep work station clean and organized, and follow all food handling standards.

Benefits

• Flexible scheduling
• Hospitality training
• Health benefits including medical, dental and vision (after 25 hours/week average)
• Paid time off (after 25 hours/week average)
• Discounted shift meals
• 35% discount for your party when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Career growth opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed