Pantry Cook

California Pizza Kitchen•Scottsdale, AZ

About The Position

California Pizza Kitchen is seeking a Pantry Cook to prepare salads and desserts and help deliver memorable guest experiences. Pantry Cooks maintain food quality, sanitation, and station maintenance standards while supporting the kitchen line and completing shift preparation and side work. The role requires one to three months of related experience or training.

Requirements

  • One to three months of related experience or training.

Responsibilities

  • Maintain food quality, sanitation, and maintenance standards at the Pantry station.
  • Prepare salads and desserts in a timely manner.
  • Support the line check process and complete prep par sheets each shift.
  • Prepare necessary items for the station as needed.
  • Practice and teach safe, sanitary handling of cutting boards, countertops, knives, and equipment.
  • Maintain proper equipment temperatures.
  • Perform station opening and closing duties and side work each shift.

Benefits

  • Competitive compensation
  • Flexible shifts
  • Full- and part-time opportunities
  • Benefits
  • Excellent training program
  • Unlimited career advancement opportunities
  • Team member dining discounts
  • Holiday closures
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