Pantry Attendant

Chelsea Hospitality Group•Morristown, NJ
•Onsite

About The Position

Chelsea Hospitality is seeking a Pantry Attendant for a corporate location in Morristown, New Jersey. The role maintains cleanliness, organization, and stock levels in pantry and food service areas, supporting kitchen and service staff by keeping food, beverages, and supplies readily available and presented neatly. The Pantry Attendant also helps create welcoming hospitality spaces for employees and guests. The position is scheduled Monday through Friday, 10:30 AM–6:30 PM, with flexibility. The stated compensation is $22.00 per hour. The company offers health, dental, and vision insurance, paid time off, holiday pay, and a 401(k).

Requirements

  • At least 2 years in a similar role or in the hospitality industry.
  • Basic knowledge of food safety and sanitation practices.
  • Ability to work in a fast-paced environment.
  • Strong attention to cleanliness, organization, and presentation.
  • Good communication and teamwork skills.
  • Reliability, punctuality, and a professional appearance and demeanor.
  • Ability to stand, walk, bend, and lift up to 30 pounds throughout the workday.

Nice To Haves

  • High school diploma or equivalent.
  • ServSafe certification.
  • Previous experience in food service, hospitality, or a similar role.

Responsibilities

  • Maintain clean, organized, and fully stocked pantry, coffee, and beverage stations throughout the day.
  • Replenish beverages, snacks, coffee supplies, and paper goods before they run low.
  • Monitor conference rooms and meeting spaces, resetting hospitality amenities when meetings conclude.
  • Clean and sanitize coffee equipment, countertops, refrigerators, microwaves, and pantry areas.
  • Follow food safety, sanitation, and product rotation standards.
  • Receive, organize, and monitor inventory while helping minimize waste and control food costs.
  • Communicate inventory shortages and assist with deliveries and stocking.
  • Greet employees and guests warmly and professionally, with a genuine desire to help.
  • Keep hospitality spaces inviting, organized, and ready for use.
  • Assist with catering buffet setups as needed.

Benefits

  • Comprehensive benefits package, including health, dental, and vision insurance.
  • Paid time off.
  • Holiday pay.
  • 401(k).
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