Packager Temp Day and Night Shifts Available $18.50/hr

Select Division•Brattleboro, VT

7d•Onsite

About The Position

Lactalis USA is hiring a temporary Packager in Brattleboro, Vermont. The Packager helps ensure the quality and accuracy of food products by moving products from the filler line to the preparation area for distribution. The role involves working collaboratively, multitasking, and preparing shipments. The rotating schedule is either 6 a.m.–6 p.m. or 6 p.m.–6 a.m., selected by the employee, with two days on and two days off and every other weekend off. The hourly wage is $18.50, with a 15% premium for night shifts. Pallet-jack training is provided if needed. Packagers work on an assigned line to package yogurt containers by machine or by hand, uphold quality, safety, and cleanliness standards, and communicate with teammates to support efficient plant operations. They help prepare the oncoming shift, obtain information at pre-shift meetings and from outgoing employees, monitor equipment for potential problems or improvements, and perform other duties needed to support the team. Employees must follow food-safety and sanitation practices, wear required clothing, comply with personal hygiene regulations, report food-safety problems to authorized personnel, and keep programs and documentation current.

Requirements

Maintain food safety and quality and keep the work area sanitary.
Wear food-safety and sanitation clothing and comply with personal hygiene regulations.
Report food-safety problems to personnel with authority to initiate action.
Ensure required programs are upheld and documentation is current.
Ability to work the rotating schedule: 6 a.m.–6 p.m. or 6 p.m.–6 a.m., two days on and two days off, with every other weekend off.

Responsibilities

Pick, sort, and place materials.
Prepare shipments.
Move products using manual or motorized equipment.
Assist with packaging yogurt containers on an assigned line using machines and/or hand packing.
Uphold quality, safety, and cleanliness standards in designated areas.
Communicate with team members to support efficient plant operations.
Set up the oncoming shift for a successful run.
Obtain necessary information at pre-shift tailgate meetings and from outgoing employees.
Monitor equipment operation for signs of impending problems and possible operational improvements.
Operate a pallet jack after training, if needed.
Maintain food safety and product quality by completing job tasks and keeping the work area sanitary.
Wear required food-safety and sanitation clothing and comply with personal hygiene regulations.
Report food-safety problems to personnel authorized to initiate action.
Ensure programs are upheld and documentation is current.
Perform duties necessary to support the team.