About The Position

As an Overnight Stocker, you’ll ensure all Center Store merchandising areas are well maintained and stocked by each morning. You’ll perform the responsibilities and job duties with a sense of ownership and a team approach. The role includes stocking and rotating products, building and maintaining displays, checking shipments for freshness and quality, and keeping prep areas, the wareroom, shelves, fixtures, and sales floor clean and safe. It also requires providing excellent customer service by ensuring the store is stocked, clean, and ready for business. Duties may be modified based on business needs, and employees may be asked to perform other job-related tasks, subject to reasonable accommodations.

Requirements

  • At least 18 years of age.
  • Experience stocking.
  • Knowledge of product rotation, department and Store sanitation, and shrink awareness.
  • Communication skills and customer service skills.
  • Ability to manage multiple priorities and shift focus between tasks.
  • Ability to work in a fast-paced, high-volume environment.
  • Ability to use material handling equipment and maintain a license.
  • Ability to work in a team environment.
  • Initiative, dependability, and attention to detail.
  • Completion of job skills and compliance-related training.
  • Ability to perform detailed and precise tasks in a fast-paced retail environment and remain attentive to customer needs.
  • Ability to safely maneuver around moving mechanical parts.
  • Ability to lift 50 pounds and manage loads in excess of 85 pounds, while following safe lifting limits and seeking assistance or breaking down loads when needed.

Nice To Haves

  • Retail experience.

Responsibilities

  • Load, unload, and move heavy or bulky products to support in-stock conditions.
  • Stock and rotate items on Store shelves, grocery, frozen, Wall of Value, drugstore, general merchandise, and other merchandising fixtures as needed.
  • Build, stock, sign, maintain, and take down Store displays as directed.
  • Check shipments for out-of-date or damaged products to ensure freshness and quality.
  • Report out-of-date or damaged products received to the Center Store Manager.
  • Report missing signs and tags.
  • Organize, clean, and prepare prep areas, the wareroom, and sales floor for incoming trucks.
  • Remove cardboard and trash from shelves and merchandising fixtures.
  • Clean shelves and merchandising fixtures, and keep the sales floor clean and safe.
  • Follow safety and sanitation SOPs and comply with applicable federal, state, and Company regulations and standards for freshness, food safety, and sanitation.
  • Minimize shrink through careful product handling.
  • Provide excellent customer service by ensuring the store is stocked, clean, and ready for business.
  • Perform other job-related tasks as requested by a supervisor, subject to reasonable accommodations.
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