Gordon Food Service is hiring an Overnight Warehouse Selector for its distribution center at 8152 Kensington Ct., Brighton, Michigan. The role involves selecting customer orders in a manual distribution center. No prior experience is required, and a dedicated training team provides training. Starting pay is $21.90 per hour, with two pay raises during the first year and an uncapped performance incentive tied to speed and efficiency. Selectors reportedly earn an average of 122% of their base salary through production incentives. The schedule is a rotating four-day workweek that changes every four months. Shifts rotate between Sunday–Wednesday, Tuesday–Friday, or a split schedule of Monday/Tuesday and Wednesday/Friday. Work begins at 6 p.m. and ends when work is finished; shifts vary with work volume and are often 10–12 hours. Saturdays are off. The job requires working on your feet, lifting up to 100 pounds, and working in freezer conditions and other extreme cold or hot conditions. Weekend, holiday, and overtime work may be required as needed. Benefits include plans available starting on the first day, weekly pay, wellness reimbursement, and profit sharing and a 401(k) with company match. Gordon Food Service also states that 95% of its leadership is hired from within.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed