The Sanitation Operator disinfects surfaces and sanitizes components of food production and processing equipment, while helping prevent unnecessary waste along the assembly line. The role works 12-hour shifts on a rotating 7-day schedule in a cold, wet environment of approximately 40°F. The listed base rate is $21.70 per hour, plus a $3.00 night-shift differential, for a total of $24.70 per hour. The position supports food safety and production by cleaning equipment and work areas, assisting with inspections and sanitation programs, and following applicable procedures and safety practices. Employees must be able to lift 50 pounds or more and perform standing, walking, bending, and stooping throughout the shift.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED