The Operations Manager leads and develops field operations across local and remote markets. The role oversees two Field Service Managers, two Inventory Specialists, and approximately 25–30 field technicians, and is accountable for operational performance, talent development, customer experience, safety, and execution of key business objectives. The successful candidate combines business acumen with hands-on leadership. They translate business priorities into actionable plans, develop high-performing teams, and use data and technology to drive continuous improvement. Through clear expectations, sound decision-making, and consistent accountability, the Operations Manager builds a culture of ownership, operational excellence, and sustainable results. The In-Home Services department manages field operations and thousands of technicians across nearly 100 facilities nationwide. Its employees manage inventory, fleet, and performance, connecting customers with DISH products and services.
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Job Type
Full-time
Career Level
Manager