The Operations Manager at Punch Line Irving manages venue operations, financial performance, staffing, training, and service standards. The role is responsible for meeting budget expectations, controlling food and beverage and labor costs, assisting with promotions and events, completing paperwork, and supporting inventory activities. The manager supervises hourly staff, supervisors, trainers, and management development activities. Responsibilities include recruiting and staffing, scheduling, evaluations, coaching, training, maintaining staff relations and disciplinary documentation, and coordinating venue-level learning programs. The role also oversees operational standards, guest feedback, incident reporting, liquor accounting, coat check staffing, private and special events, and the physical condition and smooth operation of the venue.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED