The Operations Manager assists the Venue Director with the venue’s daily operational management, emphasizing event execution and team development. The role oversees timely setup, operation, and removal of audiovisual equipment in accordance with company procedures, along with personnel management, equipment maintenance and logistics, and delivery of excellent guest service and client satisfaction. The Operations Manager leads event execution, maintains inventory and equipment standards, supports venue budgeting and expense control, develops staff, manages vendor relationships, and ensures accurate event billing and purchase-order and invoice processing. The role also provides technical event support, attends hotel meetings as needed, maintains proficiency with company systems, and complies with safety protocols and standard operating procedures. This position directs exempt and non-exempt personnel under company policies and applicable law. Supervisory duties include interviewing, hiring, training, assigning and directing work, coaching and mentoring, evaluating performance, recognizing or disciplining employees, and resolving complaints and problems.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED