The Operations Manager, Distribution is a depot leadership role responsible for overall depot performance through ownership of distribution operations. As a member of the depot leadership team, the role contributes to the success of the entire operation by ensuring safe, efficient, and reliable delivery services. The Operations Manager leads the Distribution team and partners closely with Service and Support Functions to deliver strong customer outcomes, operational excellence, and financial performance. The role builds high-performing teams, reinforces operational discipline, and ensures consistent execution of company standards for safety, service, and quality. In partnership with the General Manager, the Operations Manager is accountable for depot-level financial and operational goals by optimizing workforce performance, driving key performance indicators, and supporting continuous improvement in a fast-paced, field-based environment. The role oversees delivery of fresh cooking oil and collection of used cooking oil across assigned routes, as well as workforce planning, fleet and asset performance, customer service, inventory, and operational discipline. The schedule is Monday through Friday, with a 10:00 PM start time, and includes participation in a rotating weekend on-call schedule. Compensation is $75,000–$95,000, determined by location, market factors, and experience, with a 15% annual target bonus and the ability to earn higher.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED