The Nutrition Operator secures patient meal selections and responds to special requests and needs through telephone or face-to-face interactions. The role supports patients by providing appropriate menu choices within prescribed diet guidelines and by coordinating with nursing to help ensure diet prescriptions and food needs are accurate and met. The position is at Mayo Clinic Hospital - Saint Mary's Campus in Rochester, Minnesota. It is a full-time role with days and hours that may vary and rotating weekends required.
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Job Type
Full-time
Education Level
No Education Listed