The Medical Assistant supports the Endocrinology, Diabetes and Nutrition clinic in clinical and administrative areas. Under the direction and supervision of a licensed nurse or provider, the Medical Assistant participates in patient care by performing delegated interventions in accordance with hospital policies, procedures, protocols, and standards of practice. Administrative duties include gathering registration information, scheduling appointments, verifying demographic and financial details, and helping facilitate patient flow in the ambulatory setting. Clinical responsibilities include preparing for visits, collecting and documenting patient information and vital signs, assisting with procedures and technical tasks within the role’s scope, handling specimens, supporting patient education, and maintaining equipment and supplies. The Medical Assistant also helps complete visits, supports preventive-care outreach, communicates findings and patient status to the care team, and follows confidentiality, safety, infection-control, and documentation standards. Administrative responsibilities include registration, scheduling, collecting co-payments, verifying insurance and service approvals, maintaining patient records, processing clinic correspondence, coordinating linked appointments, and supporting billing and equipment tracking. The role also involves collaborating with the interdisciplinary team, adapting to clinic needs, participating in training and quality activities, and providing respectful, age-appropriate patient care. The position is full-time, 40 hours per week, on days.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED