Mechanic, 1st Shift

HP Hood•Agawam, MA

16h•$35 - $38•Onsite

About The Position

Under the direction of the Maintenance Supervisor and/or Maintenance Manager, the Mechanic follows established procedures and policies while producing products that meet or exceed standards, prioritizing safety, quality, and efficiency. The role supports manufacturing operations through maintenance and repair work, equipment troubleshooting, wastewater treatment plant tasks, and adherence to food safety and quality requirements. The position works a 1st-shift schedule of 7:00 AM to 3:30 PM, with hours subject to modification according to company business needs. The schedule rotates across two weeks: Week 1 is Sunday, Monday, Wednesday, Thursday, and Friday; Week 2 is Monday, Tuesday, Wednesday, Friday, and Saturday. The position works every other weekend and may require call-ins and overtime for critical situations.

Requirements

GED or high school diploma.
At least 3 years of experience as a Maintenance Mechanic in a manufacturing environment.
Basic computer skills, including Word and Excel.
Excellent troubleshooting experience.
Ability to work well with people.
Strong communication skills.
Ability to multitask.
Ability to work independently with little supervision.
Electrical troubleshooting skills to diagnose, repair, and maintain electrical systems and components.

Responsibilities

Follow all company safety policies and procedures.
Execute assigned duties with minimal supervision.
Be available for call-ins and required overtime to support critical situations.
Perform assigned duties in a timely manner and follow up to ensure the work was completed satisfactorily.
Perform assigned duties in accordance with Good Manufacturing Practices.
Assist operators with routine maintenance procedures and provide training on minor troubleshooting and repairs.
Conduct general repairs and maintenance to the facility and grounds as assigned.
Attend Daily Production Meetings as required.
Maintain records and logs as required.
Perform operating tasks and adjustments in the Wastewater Treatment plant.
Maintain a clean and safe work environment.
Perform inventory control functions relating to spare parts, tools, and equipment.
Actively participate in special teams representing the Maintenance organization.
Maintain food safety and food quality by completing job tasks and keeping the work area sanitary.
Maintain the master list of documents.
Report food safety problems to personnel with authority to initiate action.
Serve as backup to notify a Maintenance Manager or QA Manager of food quality and safety issues if a supervisor is unavailable.
Perform other related duties as assigned.