Meat Cutter Part Time

BJ's Wholesale Club • Springfield, MA

11d

About The Position

The Meat Cutter receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. The role assists with merchandising seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and full-service deli. The Meat Cutter helps Members choose meat and prepares special arrangements, while maintaining sanitation and safety standards in the meat department.

The role supports club policies and compliance, provides service to Members, and works with the team to maintain a safe, positive, clean, and well-stocked environment. Regular, predictable, full attendance is an essential function of the job.

Requirements

• Completion of a training program or apprenticeship.
• Previous meat cutting experience.
• At least 18 years of age.
• Regular, predictable, full attendance.

Nice To Haves

• Knowledge of automatic and hand wrapping machines.

Responsibilities

• Assist Members by making recommendations and answering questions about meat, poultry, and seafood.
• Prepare special cuts of meat ordered by Members.
• Cut, grind, and process fresh meats according to company standards.
• Weigh, package, wrap, and label meat, poultry, and seafood according to company packaging standards.
• Keep the meat case stocked with currently available products and maintain appropriate inventory levels.
• Ensure meat, seafood, prepared foods, and cheese cases are fully stocked.
• Rotate meat, poultry, seafood, prepared foods, and cheeses according to expiration dates.
• Dispose of damaged or expired products according to established guidelines.
• Clean and sanitize department equipment, display fixtures, and areas, including the meat cooler, freezer, and refrigerated display cases.
• Inspect and store meat deliveries, ensuring received meats meet or exceed company quality standards.
• Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
• Assist with merchandising seafood, prepared foods, cheeses, pre-packed deli items, the rotisserie chicken area, and full-service deli.
• Maintain club policies and procedures and support compliance.
• Perform other assigned duties, including placing orders and working in other departments as needed.
• Maintain regular, predictable, full attendance.

Benefits

• Weekly pay.
• Access to earned pay before payday; a fee may apply.
• Complimentary Club Card Membership and a free Supplemental Membership for someone in the team member’s household.
• Paid time off, including vacation, personal, sick days, holidays, bereavement, and jury duty leave.
• Choice of three medical plans, with optional dental, vision, Health Savings Account, and flexible spending account options.
• 401(k) retirement savings plan with company match for team members age 18 and older.
• Employee Stock Purchase Plan offering the ability to purchase BJ’s common stock at a 15% discount; eligibility requirements vary by position.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed