The Meat Cutter/Butcher cuts and merchandises fresh meat and assists with ordering, receiving, displaying, grinding, and slicing products. The role includes organizing and stocking the cooler, rotating products, maintaining display cases and code dates, and keeping the workstation and surrounding area clean. The department must be sanitized and disinfected twice daily. The associate also provides efficient, courteous customer service and helps enforce and maintain the company HACCP program. Food City describes itself as a privately held, family-owned company focused on serving its communities and supporting associate involvement in local civic organizations. The company offers flexible schedules and an employee stock ownership plan.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed