Meat Clerk Part Time

BJ's Wholesale Club•Hampton, VA

About The Position

The Meat Clerk receives, rotates, wraps, and merchandises fresh and processed meats, and assists with merchandising seafood, rotisserie chickens, prepared foods, and cheeses. The role supports Members by answering product questions and making recommendations, while maintaining department cleaning, safety, quality, and stocking standards. Team Members are expected to follow club policies and procedures, work collaboratively, act with honesty and integrity, and help provide a safe, positive, and inclusive environment. Regular, predictable, full attendance is an essential function of the job.

Requirements

  • At least 18 years of age.
  • Regular, predictable, full attendance is an essential function of the job.
  • Frequently lift objects weighing up to 50 pounds; lifting and moving heavier or awkward objects over 50 pounds may be required with assistance.
  • Ability to move frequently on hard surfaces and occasionally bend, handle, pull, reach, or stoop to examine or scan merchandise.

Nice To Haves

  • Previous experience working with fresh and processed meats.
  • Knowledge of automatic or hand wrapping machines.
  • Prior experience working in a meat and/or deli department.

Responsibilities

  • Answer Member questions about meats, poultry, and seafood, and recommend food products when appropriate.
  • Weigh, package, wrap, and label cuts of meat, poultry, and seafood, including grinds.
  • Assist the meat cutter with packaging freshly cut meats and seafood; may grind hamburger meat.
  • Inspect delivered meat and ensure it meets or exceeds company quality standards.
  • Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
  • Keep meat, seafood, prepared foods, and cheese cases fully stocked.
  • Rotate meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
  • Dispose of damaged and expired products according to established guidelines.
  • Clean and sanitize equipment, display fixtures, and department areas, including the meat cooler, freezer, and refrigerated display cases.
  • Maintain club policies and procedures and perform other assigned duties, including working in other departments as needed.
  • Work with the team to meet GOLD club standards, including keeping items stocked, promotional plans executed, signage accurate, and areas clean and organized.
  • Provide friendly service, address Member concerns, and help ensure a safe and positive experience.

Benefits

  • Weekly pay.
  • Daily Pay access to earned pay before payday; fees may apply.
  • Complimentary The Club Card Membership and a free Supplemental Membership for someone in the household.
  • Paid time off, including vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Three medical plan options, with optional dental and vision coverage.
  • Health Savings Account and flexible spending account options.
  • 401(k) retirement savings plan with company match for eligible team members aged 18 and older.
  • Employee Stock Purchase Plan, with shares available at a 15% discount; eligibility requirements vary by position.
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