Meat Clerk ELR

Heritage Grocers Group•Dallas, TX

About The Position

The Meat Clerk assists and supports the Meat Department by providing a high level of customer service, following safe food-handling procedures, and performing a variety of department tasks. The role includes stocking and merchandising fresh and frozen cases, maintaining product quality and displays, and keeping the work environment clean and safe. The position has a 5:00 a.m. start time and may include other duties as assigned.

Requirements

  • High school diploma or GED equivalent.
  • At least 1 year of meat department experience.

Responsibilities

  • Stock and merchandise products in fresh and frozen cases.
  • Update product pricing as necessary.
  • Ensure product quality, protection, accuracy, and proper rotation in coolers.
  • Rewrap meat packages as needed.
  • Maintain a safe and clean working environment in compliance with safety and sanitation requirements.
  • Provide a great customer experience.
  • Keep the pork rind rack clean and organized.
  • Keep meat displays clean and presentable.
  • Store cleaning supplies properly.
  • Advertise department products.
  • Perform other duties as assigned.
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