Meat Clerk ELR
Heritage Grocers Group•Houston, TX
•Onsite
About The Position
The Meat Clerk assists and supports the Meat Department by providing a high level of customer service, following safe food-handling procedures, and performing a variety of department tasks. The role includes stocking and merchandising fresh and frozen cases, updating product pricing, maintaining product quality and rotation, and keeping displays and work areas clean and presentable. The position has a 5:00 a.m. start time. Other duties may be assigned.
Requirements
- High school diploma or GED equivalent.
- At least 1 year of meat department experience.
- Ability to meet the listed physical demands, including exerting up to 100 pounds of force occasionally, up to 50 pounds frequently, and/or up to 20 pounds constantly.
- Ability to walk and work in a freezer and refrigerator cooler as needed throughout the day.
Responsibilities
- Stock and merchandise products in fresh and frozen cases.
- Update product pricing as necessary.
- Ensure product quality, protection, accuracy, and proper rotation in coolers.
- Rewrap meat packages as needed.
- Maintain a safe and clean working environment in compliance with safety and sanitation requirements.
- Provide a great customer experience.
- Keep the pork rind rack clean and organized.
- Keep meat displays clean and presentable.
- Store cleaning supplies properly.
- Advertise department products.
- Perform other duties as assigned.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
