As a Master Cook at Carbone, you will bring culinary expertise, passion for Italian cuisine, and commitment to excellence to a distinctive dining experience on the Las Vegas Strip. Working alongside the culinary team, you will prepare dishes, uphold quality and consistency standards, and contribute to the energy and precision of the kitchen. Through craftsmanship, attention to detail, and dedication to the team, you will help create memorable dining experiences for guests.
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Job Type
Full-time
Education Level
High school or GED