Tommy Bahama is hiring a Line Cook for its Marlin Bar. The role supports a team environment focused on financial and culinary success, prepares menu items according to established recipes and presentation standards, follows restaurant safety and sanitation programs, and helps maintain a clean, safe, professional, and upbeat kitchen. Scheduled shifts are determined by business needs. The listed rate range is $20.00 or minimum wage to $23.00 per hour; the applicable rate may vary based on experience, knowledge, skills, work location, and budget.
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Job Type
Full-time
Education Level
No Education Listed