The Marketing Manager is responsible for coordination between the Agency, Sales and F&B Operations for execution marketing strategies and efforts in accord with the property and outlet’s positioning statement to meet planned covers (by meal period), rooms occupied (by segment), and related banquet covers and revenue. This role involves developing and implementing marketing plans, managing agency relationships, overseeing digital and print media, and ensuring brand consistency.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed