Market Grille Clerk - Evening Shifts

Hy-Vee•Quincy, IL

1d•Onsite

About The Position

The Market Grille Clerk serves fresh, made-to-order food and creates a welcoming customer experience. The role involves taking orders, preparing and replenishing products, handling food safely, maintaining cleanliness, and working with coworkers to support quality service in a busy store kitchen. Training is provided. Night and weekend shifts are required. Employment is contingent upon successful completion of a pre-employment drug screen.

Requirements

Ability to follow detailed written or verbal instructions and complete tasks involving a few concrete variables.
Ability to perform simple addition and subtraction, copy figures, and count and record accurately.
Ability to understand and follow verbal or demonstrated directions.
Ability to communicate supply needs orally or in writing.
Ability to work effectively as part of a team.
Six months or less of similar or related work experience.
Night and weekend shifts required.

Nice To Haves

Prior food service experience is a plus.

Responsibilities

Provide prompt, friendly customer service and help make each visit positive.
Take customer orders at the Market Grille counter and answer the telephone promptly, including taking product orders.
Review daily orders, anticipate product needs, and prepare and replenish products as necessary.
Pull products from coolers or freezers for cooking and ensure adequate food supplies are available.
Handle food safely and check food freshness and appearance.
Maintain a clean, sanitary work area; remove trash and wash dishes as needed.
Check in and put away products, and review invoices as needed.
Operate the department register, receive payment, and make change where applicable.
Price and order products and deliver orders as needed.
Work with coworkers as a team to support customer satisfaction and a pleasant work environment.
Assist in other store areas and take on special projects as assigned.
Follow personal hygiene and dress standards, Hy-Vee policies, and store guidelines.
Report to work as scheduled and on time.