Market Grille Clerks serve fresh, made-to-order food and create a warm, welcoming experience for customers. They keep the department running smoothly by managing orders, handling food safely, and working with the team to maintain quality and service. The role suits people who enjoy working with food and serving customers in a fast-paced environment. The position includes customer service and order-taking at the counter and by telephone; preparing and replenishing products; checking food freshness and maintaining safe food handling; keeping the work area clean and sanitary; receiving and putting away product; operating the register; and assisting with other store needs as assigned. Training is provided. Employment is contingent upon successful completion of a pre-employment drug screen.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed