The Manager In Training prepares to manage a store by carrying out leadership, employee supervision, customer service, site operations, training, communication, planning, and financial responsibilities. The role includes recruiting, hiring, training, scheduling, and evaluating employees; maintaining the store’s cleanliness, stock, presentation, and safety; building positive relationships with customers, suppliers, and the neighboring community; and ensuring that reports, files, and employment notices are properly maintained. The manager analyzes sales and expenses, manages budgets and merchandise margins, and safeguards money to help maximize sales and net profits. Work is primarily indoors, with outdoor duties such as cleaning parking lots and gas pumps and taking out garbage. The manager may occasionally encounter extreme cold while supervising work in a walk-in cooler or freezer, as well as occasional noise. The role requires working with minimal direction and serving as an effective manager, supervisor, and leader. The job description notes that duties and requirements may change as business needs require.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED