Maintenance Mechanic - Hides/Tannery

Tyson Foods•Amarillo, TX

About The Position

This position is responsible for troubleshooting, maintaining, and repairing equipment and company assets while maintaining a safe work environment and adhering to Tyson policies and procedures. General mechanic positions may involve work in any department of a beef processing facility. Employees enter work orders into a computer-based system daily and read manuals as needed to work on assigned equipment. Maintenance crews typically work 4–5 days followed by 2–3 days off; shifts may include Sundays and some major holidays. Qualifying candidates must take a tour before accepting a job offer. Former Tyson employees are subject to a 180-day waiting period for rehire and a limit of three rehires. The successful candidate must be willing and able to perform the physical requirements of the job, with or without reasonable accommodation.

Requirements

At least 6 months of mechanic work experience listed in the application work history, or graduation from an industrial maintenance training program.
Mechanical aptitude.
Willingness and ability to perform the physical requirements of the job, with or without reasonable accommodation.
Ability to stand, walk, bend, stretch, climb heights of 50 feet or more, push, pull, reach, climb stairs and ladders, and lift objects weighing 70 pounds or more.
Ability to work in cold, damp, hot, and humid conditions, ranging from 30 to 105 degrees Fahrenheit.