The Liquor Department Manager provides friendly, courteous, and helpful service to Safeway customers and is accountable for department results, including service quality, sales, gain, and cost control. The manager trains, supervises, schedules, and assigns duties to Liquor Clerks; implements merchandising programs according to division guidelines; and changes signs and prices as directed. The role involves daily inventory, ordering merchandise, monitoring department shrink, maintaining appropriate inventory, and ensuring accurate inventory and paperwork procedures. The manager oversees the beer, wine, and liquor area, replenishes displays and stock, rotates and reworks cooler stock, maintains department cleanliness, and assists customers with liquor purchases. The role also operates a computerized cash register and credit card scanner, processes customer payments, and provides correct change. The manager follows company tobacco and liquor sales policies and complies with applicable laws, safety policies, and store rules. This is an hourly, non-exempt position reporting to the Store Manager, 1st or 2nd Assistant Manager, or Person in Charge.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed