Line/Prep Cook

BLACK FOREST VENTURES LLC•Katy, TX
•Onsite

About The Position

A Kitchen Partner may perform a variety of back-of-house roles, including Line Cook, Prep Cook, or Dishwasher. The Kitchen Partner reports directly to the Kitchen Manager and other store management. The role ensures that products are prepared promptly according to company recipes while maintaining security, shrinkage control, and sanitation in the work area.

Responsibilities

  • Assist with guests’ needs.
  • Set up stations for shifts and break down or reset stations after a shift.
  • Properly produce guests’ orders.
  • Maintain cleanliness and organization in the kitchen.
  • Put away orders as they arrive.
  • Check products against quality standards.
  • Complete daily checklists.
  • Complete daily par sheets accurately.
  • Ensure all food produced meets expectations.
  • Control shrinkage and security.
  • Follow quality systems.
  • Alert management to issues or problems.
  • Report malfunctioning equipment to store management.
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