Line Cook

Landry's, LLC.•New York, NY

About The Position

The Line Cook prepares food in a fast-paced environment as part of a team focused on meeting and exceeding guests’ expectations. The role is suited to someone with a guest-first attitude, a passion for food, and a commitment to Landry’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful. The position offers training and development, opportunities for advancement, flexible schedules, employee discounts, benefit plans, and paid time off or paid sick leave depending on location. The posted pay range is USD $20.00–$26.00 per hour. This position does not earn tips.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
  • Passion for great food and great fun.
  • Comfortable working in a fast-paced environment.

Benefits

  • Unparalleled training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple benefit plans to suit employees’ needs.
  • Paid time off or paid sick leave, based on location.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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