Line Cook
About The Position
The Line Cook prepares and presents menu items to create an exceptional culinary experience for guests, while handling and preparing food correctly to ensure guest safety. The role includes cooking to recipe and specification, meeting food quality and service-time expectations, following prep sheets to control costs and reduce waste, and maintaining clean, sanitary kitchen work areas and equipment. Line Cooks work in a fast-paced, noisy environment and may be scheduled days, nights, and/or weekends as required. Previous hotel or restaurant kitchen experience is preferred but not required.
Requirements
- Must be at least 18 years of age.
- Must be able to communicate clearly with other team members.
- Must be disciplined and self-motivated.
- Must be friendly and able to smile while working days, nights, and/or weekends as required.
- Previous kitchen experience at a hotel or restaurant is preferred, but not required.
- Must be able to work in a noisy, fast-paced environment with distracting conditions.
- Must be able to move about the facility and stand for long periods; walk or stand for 100% of the shift.
- Must be able to lift and carry 30 pounds.
- Must frequently reach, bend, stoop, mop, sweep, and wipe.
Nice To Haves
- Previous kitchen experience at a hotel or restaurant.
Responsibilities
- Prepare and cook all food items according to recipes and specifications.
- Prepare and sell food that meets quality indicators and guest expectations, within recommended time frames.
- Follow prep sheets to control costs, serve fresh products, and eliminate waste.
- Adhere to company safety and sanitation policies and procedures.
- Operate kitchen equipment safely and correctly, and use chemicals in proper quantities.
- Store products properly in designated locations and at appropriate levels.
- Maintain and clean kitchen stations and areas, including mats, floors, walls, drains, trash, and trash cans.
- Inform the immediate supervisor promptly about problems or significant unusual matters, and take corrective action or suggest alternatives where necessary.
- Assist other team members as needed and foster a cooperative, harmonious working environment.
- Maintain a neat, clean, and professional appearance in accordance with dress guidelines.
Benefits
- Medical, dental, and vision benefits
- 401(k)
- Free games
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
