Line Cook
Landry's, LLC.•Ontario, CA
About The Position
The Line Cook prepares and serves food in a fast-paced environment while contributing to a positive guest experience. The role is part of a team committed to meeting and exceeding guests’ expectations. The employer offers training and development programs and opportunities for career advancement.
Requirements
- At least 1 year of Line Cook experience.
- Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful.
- Be a team player with a guest-first attitude.
- Have a passion for great food and great fun.
- Be comfortable working in a fast-paced environment.
Benefits
- Unparalleled training and development programs.
- Generous employee discounts on dining, retail, amusements, and hotels.
- Flexible schedules.
- Multiple benefit plans to suit employee needs.
- Paid time off or paid sick leave, based on location.
- Opportunities for advancement.
- Community volunteer opportunities with Landry’s League.
- A positive and respectful work environment where diversity is valued.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
