Line Cook
About The Position
Long Doggers - Indialantic is seeking enthusiastic, dependable, high-energy individuals to join its kitchen team as Line Cooks. The role prepares high-quality food with consistency, accuracy, and efficiency to help create memorable dining experiences. Training and support are provided, including for individuals beginning their culinary careers. Line Cooks learn and follow kitchen recipes and food-preparation standards, prepare menu items during service, keep orders moving from the kitchen to guests, complete prep work, and maintain stocked and organized workstations. They communicate with team members and management about ticket times and kitchen operations, assist colleagues, follow food-safety and sanitation standards, and help keep the kitchen and restaurant clean and organized. The work requires standing and walking for a shift of up to eight hours, safely lifting and maneuvering up to 50 pounds, and working efficiently in a fast-paced, high-volume kitchen. Prior kitchen experience is a plus but is not required; motivated individuals can be trained.
Requirements
- Friendly, positive, and team-oriented attitude.
- Dependable work ethic and commitment to excellence.
- Ability to think quickly and remain composed in a fast-paced environment.
- Strong communication and teamwork skills.
- Ability to stand and walk for a shift of up to eight hours.
- Ability to safely lift, carry, and maneuver up to 50 pounds.
- Ability to work efficiently in a fast-paced, high-volume kitchen environment.
Nice To Haves
- At least one year of previous kitchen experience; experience is not required, and training is available for motivated individuals.
Responsibilities
- Learn and consistently execute kitchen recipes and food-preparation standards.
- Prepare and cook menu items accurately and efficiently during service.
- Maintain a smooth flow of food orders from the kitchen to guests.
- Communicate with fellow team members and management regarding ticket times and kitchen operations.
- Complete assigned prep work and keep workstations stocked and organized.
- Safely operate kitchen equipment, including knives, slicers, mixers, grinders, and food processors.
- Support fellow team members and contribute to a positive, productive work environment.
- Follow food-safety, sanitation, and cleanliness standards.
- Help maintain a clean and organized kitchen and restaurant.
Benefits
- 401(k) plan with company match
- Paid vacation and holiday pay
- Premium shift pay opportunities
- iM4Health wellness program
- Dental and vision insurance
- Aflac supplemental insurance
- Flexible scheduling
- Career growth and advancement opportunities
- Employee dining discounts at Long Doggers locations, Meg O'Malley's, Hemingway's Tavern, and Nitro Kitchen & Cocktails
- Employee perks and discounts on surf shop merchandise, apparel and accessories, spa services, phone services, and sports and recreation rentals
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
