Line Cook - Milk & Honey (Manassas)

Thompson Hospitality Corporation•Manassas, VA

About The Position

Milk & Honey is a New Orleans-themed Southern brunch destination serving Southern-inspired dishes from brunch through dinner. The Line Cook is part of the kitchen team, preparing dishes with culinary skill and attention to quality, taste, and presentation. The role requires working collaboratively in a high-volume, fast-paced kitchen while following food safety, sanitation, and established cooking procedures.

Requirements

  • Culinary experience in a fast-paced kitchen environment.
  • Strong understanding of cooking techniques, flavor profiles, and proper food-handling procedures.
  • Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands.
  • Attention to detail, commitment to quality, and passion for delivering exceptional food.
  • Ability to read documents and written instructions related to sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
  • Ability to work flexible shifts and schedules, including weekends and holidays.
  • Ability to stand for long hours, often in wet conditions; lift and carry up to 50 pounds; work in a hot, humid, fast-paced environment; bend, stoop, and reach frequently; and operate kitchen equipment safely.

Nice To Haves

  • Cooking experience in a high-volume restaurant.
  • Certification in food safety and sanitation.

Responsibilities

  • Prepare and execute Southern-inspired dishes with precision and attention to detail.
  • Follow recipes and maintain standards for quality, taste, and presentation.
  • Collaborate with the culinary team to support smooth and efficient kitchen operations.
  • Follow food safety and sanitation guidelines and maintain a clean, hygienic work environment.
  • Adhere to established cooking methods, portion sizes, and plating techniques.
  • Keep the workstation clean and organized and ensure equipment is properly maintained and functioning.
  • Support fellow team members and contribute to a positive, collaborative kitchen environment.

Benefits

  • Competitive benefits are offered; details are available on the company website.
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