Line Cook

Landry's, LLC.•Sevierville, TN

About The Position

Join a team focused on delivering and exceeding guests’ expectations. The Line Cook works in a fast-paced environment and is expected to contribute as a friendly, accommodating, inclusive, respectful team player with a guest-first attitude and a passion for food. The employer offers training and development programs, career advancement opportunities, flexible schedules, and a positive, respectful workplace where diversity is valued.

Requirements

  • At least 1 year of Line Cook experience.
  • Team player with a guest-first attitude.
  • Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
  • Passion for great food and great fun.
  • Comfortable working in a fast-paced environment.

Benefits

  • Unparalleled training and development programs.
  • Employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple benefit plans to suit employee needs.
  • Paid time off or paid sick leave, based on location.
  • Opportunities for advancement.
  • Community volunteer opportunities with Landry’s League.
  • Positive and respectful work environment where diversity is valued.
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