Line Cook

Major Food Group LLC • New York, NY

19d • $22 - $25

About The Position

Major Food Group is hiring Line Cooks to join the team at Torrisi, an Italian-American restaurant located in the historic Puck Building. Torrisi features an extensive wine program, a New York-Italian cocktail bar, and a luxe deli. The kitchen is led by Chef Rich Torrisi and includes an open kitchen, with some dishes prepared or finished tableside as part of the restaurant’s warm and welcoming hospitality.

The Line Cook prepares and cooks menu items, maintains an organized and stocked station, follows the executive or sous chef’s instructions, and helps ensure food is served simultaneously, at high quality, and on time. Compensation is $25.00 per hour.

Requirements

• Team-oriented with a positive attitude.
• Strong communication skills.

Nice To Haves

• At least 3 years of experience in high-volume and fine-dining restaurants is preferred but not required.
• A culinary diploma or equivalent experience is strongly preferred.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report, and follow the executive or sous chef’s instructions.
• Clean the station and take care of leftover food.
• Stock inventory appropriately.
• Ensure food is served simultaneously, in high quality, and in a timely fashion.

Benefits

• Medical, dental, and vision insurance with company subsidy.
• Growth opportunities.
• Progressive paid time off.
• Parental leave.
• Tuition reimbursement.
• Generous dining allowance.
• Unlimited referral program.
• TransitChek discount.
• Competitive salary.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed