Line Cook

Marlow's Tavern (Sterling Hospitality)•Smyrna, ME

About The Position

Marlow’s Tavern is hiring a Line Cook for prep, sauté, grill, and fry cooking. The role involves working with fresh ingredients in a scratch kitchen, preparing chef-inspired food, and providing guests with great food and world-class hospitality. The position calls for a positive attitude, pride in kitchen work, and willingness to learn.

Requirements

  • Passion for chef-inspired food and working with fresh ingredients in a scratch kitchen.
  • Enjoy working with a group of people.
  • Authorization to work in the United States.
  • A great attitude and willingness to learn.

Responsibilities

  • Prepare and cook food in prep, sauté, grill, and fry stations.
  • Provide guests with great food.
  • Deliver world-class hospitality in every aspect of the workday.

Benefits

  • Flexible schedule
  • Paid vacation
  • Paid weekly
  • Dining discounts
  • Medical insurance available
  • Dental insurance available
  • Career advancement opportunities
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