Line Cook - Broil/Grill
Texas Roadhouse•Palm Bay, FL
•Onsite
About The Position
Texas Roadhouse is hiring a Broil Cook, an important kitchen role focused on preparing its steaks. The position involves seasoning, searing, and cooking or grilling meat to the appropriate temperatures while following safety and sanitation guidelines. Cooks use kitchen equipment and prep sheets and work as part of a team.
Requirements
- High-volume restaurant experience.
- Understand steak cooking temperatures.
Responsibilities
- Season, sear, and cook meat.
- Season, sear, and grill meat.
- Understand and prepare steaks to the appropriate cooking temperatures.
- Follow proper safety and sanitation guidelines.
- Understand and use kitchen equipment and prep sheets.
- Exhibit teamwork.
Benefits
- Flexible work schedules
- Restaurant discounts
- Friendly competitions
- Recognition
- Formal training
- Career growth opportunities
- Weekly pay
- Medical plans
- Dental insurance
- Vision insurance
- Tuition reimbursement up to $5,250 annually
- Paid vacation time
- Short-term disability insurance
- Life insurance
- Accident insurance
- Critical illness insurance
- Identity theft protection
- Employee assistance program
- Business travel insurance
- Annual holiday bonus
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
