Line Cook - Broil/Grill

Texas Roadhouse•Crestview, FL
•$17 - $19

About The Position

Texas Roadhouse is seeking a Broil/Grill Line Cook to prepare its popular steaks. The role includes seasoning, searing, and cooking or grilling meat while following safety and sanitation guidelines. The cook works as part of a team and uses restaurant equipment and prep sheets. The position pays $17.00–$19.00 per hour.

Requirements

  • High-volume restaurant experience.
  • Understand steak cooking temperatures.

Responsibilities

  • Season, sear, and cook meat to the appropriate steak temperatures.
  • Season, sear, and grill meat.
  • Follow proper safety and sanitation guidelines.
  • Understand and use equipment and prep sheets.
  • Exhibit teamwork.

Benefits

  • Flexible work schedules
  • Restaurant discounts
  • Friendly competitions
  • Recognition
  • Formal training
  • Career growth opportunities
  • Weekly pay
  • Choice of medical plans
  • Dental and vision insurance
  • Tuition reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-term disability
  • Life, accident, and critical illness insurance
  • Identity theft protection
  • Employee assistance program
  • Business travel insurance
  • Annual holiday bonus
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